Birthday celebration @Ryan_Ing fish cooking chef @dreid63 class @hookedinc. Hot smoked and cold smoked salmon, potted prawns appetizer; rockfish en papillote; pan fried crisp skin rainbow trout; roasted garlic new potato salad; carrot fennel salad; slow roasted coho salmon in mustard sauce; halibut steamed with hot oil green onions and ginger. Bonus selection of salmon sashimi varieties for guest of honour to compare subtleties. Struggled with quantity, leftovers brought home in 2 minute walk. (Hooked Inc. Leslieville, Queen Street East, Toronto, Ontario) 20190909