Sunday morning at 11 a.m., no line up at business over 100 years old. Food is older style Chinese, with rougher noodles, and wonton with no shrimp, a style predating 1970s immigration from Hong Kong. (Sam Wo Restaurant, Chinatown, San Francisco, California) 20170319

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divirtual

Created on

Sunday 19 March 2017

Posted on

Sunday 19 March 2017

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